Anhui is one of China's main black tea producing regions, is central to the history of tea. It is the birthplace of a variety of teas, most notably Keemun, which is named for Qimen county in Anhui. Tea has been grown in this province for thousands of years, producing many tribute teas that will never make it to export as the demand for them in China is so great.
This sampler set combines the following four teas:
huang shan mao feng - Pale cup color of a light yellow-green that offers a buttery texture.
qimen caixia - Cup is medium light bodied, delicate but layered with notes of orchid, honey, and toast.
tai ping hou kui - Long, elegant hand pressed leaf with the aroma of unroasted chestnut and a light fruitiness.
lu an gua pian - The twisted leaf style yields a pale yellow, complex and layered cup.
